Cuisine: American. Since the pumpkin pie filling is heavier, it will sink to the bottom and the cake will rise to the top. 1 box Devil's Food cake mix; 1 can (15 ounce) unsweetened pumpkin puree; 1/3 cup applesauce; Optional: 1/2 cup chocolate chips (I used mini-chocolate chips in the picture) Instructions *DO NOT follow the instructions or use the ingredients on the back of the cake mix box. Number of Servings: 12 If you’re wondering how to make cake mix muffins it’s quite easy. Mix until smooth. Pour canned pumpkin and cake mix in mixing bowl. 5 mins. Look no further! A simple cake mix cookie is the base for these Easy Pumpkin Chocolate Chip Cookies. You can whip these up in no time! Sure the filling of a pumpkin pie definitely tastes more pumpkin than this chocolate pumpkin cake. Line an 8×8-inch pan with aluminum foil for easier cleanup and spray with cooking spray; set aside. How To Make 2 Ingredient Cupcakes. This doctored yellow cake mix recipe is great for Thanksgiving. Prep Time 5 mins. Once all the pumpkin is blended with the dry cake mix, use an electric mixer on medium speed for 2 minutes. #pumpkincake #boxcakemixrecipe #doctorupcake #easycake First preheat oven to 350 degrees F. Mix. Begin by combining the cake mix, softened butter, pumpkin puree and spices. (Batter will be THICK.) Starts off with a brownie mix. They’re made without baking soda, baking powder, milk and butter, and all you need is one bowl and 10 minutes to mix it all together. It’s moist, perfectly spiced, and is packed full of pumpkin flavor! First you pour in the chocolate cake batter and then the pumpkin pie batter over the top. Learn our cake mix hacks for how to make a box cake taste homemade. You will need a boxed Devil’s Food Cake mix (plain chocolate could work too), butter, eggs, oil, powdered sugar, pumpkin puree, and pumpkin pie spice. 3-Ingredient Pumpkin Chocolate Chip Cookies require–you guessed it–just 3 common pantry ingredients. Pour the pumpkin puree into the mixing bowl and stir it together with the cake mix. Think of this cake as an easier version of pumpkin pie—baked in a 9x13-inch baking dish instead of a pie crust. In fact, we modified our classic pumpkin pie recipe to create the base of the cake, adding plenty of chopped semi-sweet chocolate so every bite is a creamy combination of custardy pumpkin and melted chocolate. Super fudgy, quick and easy pumpkin brownies recipe, homemade with simple ingredients. Use any brand cake mix. Better Than Boxed Cake Mix. Beat cake mix and can of pumpkin puree in a stand mixer until well combined. They’re even better with chocolate chips! Prepare cake mix as directed on package, reducing water to 1/2 cup and increasing oil to 1/2 cup. Heat oven to 350°F. Make sure to get out all of the lumps so that you have a smooth, clump-free batter. The combination of flavors and textures is delicious – even better than I expected! devil’s food cake mix One 15-oz. Next, spoon mixture into mini muffins 3/4 full. It doesn’t require much effort to convert cake mix to muffins. The best spiced, soft, moist, quick, easy pumpkin cake recipe with cream cheese frosting. I’m also thinking of pumpkin pie lattes. One cake mix and one can of pumpkin. 1 box (15.25- to 18.25-oz.) This recipe is so simple, you won’t even need to refer to it in the future. It’s that time of year. Bake for 20 – 30 minutes*, or until a toothpick inserted into the cake comes out fairly clean. Prep time. Weight Watchers Chocolate Pumpkin Muffins {1 PointsPlus} Print. To a large bowl, add the eggs, sugar, pumpkin, oil, pumpkin pie spice, cinnamon, vanilla, and whisk to combine. Bake The addition of one egg to the cake mix, pumpkin puree, and chocolate chips makes all the difference. Chocolate Pumpkin Cake. How to make Pumpkin Muffins with Cake Mix. Total Time 55 mins. Stir in chopped chocolate. Chocolate Pumpkin Pound Cake-rich dark chocolate, moist cake with just a subtle hint of pumpkin flavor. Author: DIY Thrill. https://www.yummly.com/recipes/weight-watchers-cake-mix-with-pumpkin In a bowl combine cake mix pumpkin, egg and oil. Mixture will … You could also make Homemade Pumpkin Pie Spice. Step 1: Make the dough. This EASY Cake Mix Chocolate Chip Pumpkin Bread is the solution for those pumpkin bread cravings! Beat on medium speed until well blended. I think chocolate & pumpkin is my new favorite flavor combination thanks to this tasty layer cake! Add water and egg white. Total time. Pour batter into prepared bundt pan and smooth to level. How to make pumpkin chocolate cake mix cookies. Pumpkin Cake Mix Cookies. [7] Vegan Chocolate Pumpkin Cake and Cake Mix Vegan Richa ginger, vanilla extract, baking powder, coconut sugar, cocoa powder and 11 more Weight Watchers Pumpkin Bars Recipe - 2 Smart Points Midlife Healthy Living Lightly spray baking sheet with non stick spray, or line a baking sheet with a piece of parchment paper on top. Pour into greased 12 … 25 mins . My family has to suffer through every year without pumpkin pie. If there were a trophy for it, these would win. Can be served with fresh berries or decorated with powdered sugar. Instructions. Pour the batter into a greased cake pan and bake until a toothpick comes out mostly clean. The secret to this magical cake is how you bake it. Pumpkin Chocolate Chip Bundt Cake – Fast, EASY, and the moistest pumpkin cake you’ll ever taste!! Stir for 2 minutes until the batter is super smooth. Pair pumpkin sheet cake with chocolate, cream cheese or spice frosting! Preheat. Fudgy brownies are the only kind of brownie in my opinion, and the addition of pumpkin makes them the absolute fudgiest brownie ever. Loaded with chocolate chips in every bite and topped with a heavenly chocolate ganache! Servings: 1 loaf. Mix together the cake mix, sugar, oil, water, eggs, pumpkin puree, pumpkin spice, and cinnamon. A light, moist chocolate cake, filled with creamy sweet pumpkin filling and topped with a not too sweet chocolate ganache. Loaded with chocolate chips and pumpkin spice. The magical combination of pumpkin and chocolate is intensified with the smooth, creamy textures in this perfect recipe! This pumpkin spice cake is super moist because of the added milk, oil, and pumpkin puree. I’m quite positive there is no pumpkin purée in them. No tricks here; this fall treat is naturally low carb, gluten free and grain free. However the results of making your own instead of going with the box are markedly better – the cake will be much richer and have both better texture and depth of flavor. But you could be using sweet potato and the same pumpkin spice mix and be fooled into eating pumpkin pie. Preheat oven to 350F. Mix using a hand held mixer {or by hand} until everything is nicely incorporated.. Can you handle the difficulty of this?! Preheat oven to 350 degrees F. and line 18 cupcake cups with liners. Course: Breakfast. Follow directions on cake box for mixing instructions. Take a spice cake mix and turn it into an easy pumpkin cake! 20 mins. Add half of the cream cheese, the pumpkin, cinnamon and ginger. Add the cake mix, pumpkin puree, and applesauce to a large bowl. Move over pumpkin pie! It’s the spice mix that evokes pumpkin pie. Grease and lightly flour a bundt pan. In a large bowl, stir together the dry cake mix and canned pumpkin until smooth. Fill each liner 2/3 of the way with the batter. 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