Once to test it and the second time to make it pretty enough to photograph and test a different sweetener. It’s made with 12 pantry staples + the rhubarb: Butter or dairy free butter alternative, brown sugar, 1 egg, vanilla extract, gluten-free all purpose flour (we used GFJules Flour, affiliate link), salt, baking soda, sour milk (just milk + apple cider vinegar), sugar, cinnamon and … This recipe looks DIVINE! https://recipeland.com/recipe/v/best-rhubarb-cake-healthier-ver-55577 How To Freeze: Once cooled, simply wrap it in aluminum foil or plastic wrap, then place in a freezer bag to help prevent freezer burn. Posted in Recipe of the Month. Give this Healthy Blueberry Coffee Cake a try when you need a homerun recipe for brunch. From the kitchen of Noelle Kelly Rhubarb compote 1 1/2 cups fresh rhubarb, diced 3/4 cup raw sugar 1/2 cup water 1 tablespoon orange zest 1 teaspoon ground cinnamon In a medium pot, combine ingredients over medium heat and cook for 30 minutes, or until rhubarb is … Taste the rhubarb … All Right Reserved. Healthy Gluten-Free Family The rhubarb is here! https://www.chatelaine.com/recipe/desserts/rhubarb-coffee-cake And more importantly, that I can bake all the strawberry-rhubarb … Stir in rhubarb. If you’d rather not use normal white sugar, exchange it for coconut sugar. Yay! This luscious Southern dessert recipe combines the goodness of a coffee cake with the unique flavor of rhubarb! A delicious springtime dessert that's perfect for any occasion! Rhubarb Cake Ingredients. This rhubarb-and-streusel-topped sheet cake … Thank you SO much! cakes. I have a very hard time passing on rhubarb cake and wasn’t too sad to have to make (and eat) this vegan rhubarb crumble cake (or as they call it in German Rhabarber Streuselkuchen) not once but twice. Super satisfied with all the recipes I’ve tried from her. So happy you love it! It’s made with 12 pantry staples + the rhubarb:  Butter or dairy free butter alternative, brown sugar, 1 egg, vanilla extract, gluten-free all purpose flour (we used GFJules Flour, affiliate link), salt, baking soda, sour milk (just milk + apple cider vinegar), sugar, cinnamon and chopped walnuts (used only in the crumble, omit if nut-free). Gluten-Free Rhubarb Apple Coffee Cake that will knock your socks off. 298 calories; protein 4.7g; carbohydrates 53.4g; dietary fiber 1.5g; fat 7.3g; saturated fat 0.8g; cholesterol 21.8mg; vitamin a iu 72.3IU; vitamin c 2.5mg; folate 86.7mcg; calcium 110.8mg; iron 1.5mg; magnesium 13.4mg; potassium 160.4mg; sodium 435.3mg; thiamin 0.2mg. Prep Time 10 minutes Bake Time 35 minutes Set oven to 350F Lightly butter a 9x9 square baking pan. Combine topping ingredients in small bowl and sprinkle on top of cake batter. ❤️. If you can't find rhubarb, substitute an equal amount of any kind of berry or even fresh figs. The base of this gluten-free coffee cake is a buttery crumble topped with a … This removes some of the excess water making the coffee cake … Gluten Free Cake Made with Rhubarb OR Use Any Type of Berries! The crumble is super simple: just sugar, cinnamon and chopped walnuts. Share! EatingWell may receive compensation for some links to products and services on this website. Every time I make it, I am so pleased with the texture and moisture level too! We have lots of rhubarb recipes because my Great-Grandfather used to grow tons of rhubarb and gave it all to my mom! Add rhubarb, water and sweetener to a medium sized sauce pan and bring to a boil over Medium High heat. The cake is easy to make and goes great with a cup of tea or coffee. products containing gluten. Planning Healthy Meals; Rhubarb Coffee Cake. This recipe from my Mom was one of my favorites growing up. To read more on why we love GFJules flour and why we are an brand affiliate click here (Bonus: there is a discount code at the end of the post!). Rhubarb Coffee Cake Recipe. My posts and pictures here and on Instagram, Pinterest, Facebook and Twitter are labors of love that allow me to share a very personal journey with you, one our family has taken together — learning, experimenting and sharing how to raise a healthy happy gluten-free family. Sprinkle cinnamon and sugar over the batter before baking to create a crisp top. Cook rhubarb and strawberries for 5 minutes. Incorporating rhubarb with apples into the body of this two-layer coffee cake with a subtle cinnamon essence. I can’t wait to make it (as soon as I get an oven again!). Scroll down for recipe and leave a comment if you try. LOL. This upside-down cake still tastes great the next day when the juiciness of the fruit has had time to marry with the moist olive oil cake. Rhubarb: Make a Strawberry Rhubarb Coffee Cake by replacing ¼ cup of fresh strawberry with finely chopped rhubarb! We cut the sugar a little and used half the topping. And this coffee cake is a perfect example! Bake at 350 degrees for 30-35 minutes, or until a knife comes out of center clean. My grandfather used to grow rhubarb and I’d always have tons in my freezer for recipes — wish I’d had this one then! Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition One of my favorite signs of spring is the shoots of rhubarb that pop out of the ground in my backyard every March. We ask our advertisers to exclude all Your daily values may be higher or lower based on your individual needs. Greek Yogurt Healthy Coffee Cake: You can use full-fat Greek Yogurt in place of sour cream in the ingredients. https://www.rhubarb-central.com/recipe-for-rhubarb-coffee-cake.html Where’s the coffee or do you serve it with coffee? May 2, 2016 - Enjoy rhubarb? Add lemon juice, sugar andn cornstarch. "I'm a former home economics teacher, and I received this recipe at a housewarming party during my first year of teaching. This is the best coffee cake our family has ever eaten! this link is to an external site that may or may not meet accessibility guidelines. Coffee cake, Strawberry rhubarb pie, strawberry rhubarb sauce… you name it we made it! Whisk together egg, buttermilk, oil and vanilla in a large bowl. https://www.favesouthernrecipes.com/.../Really-Rhubarb-Coffee-Cake-Recipe "If you're a rhubarb lover, this cake is for you," says Judy Roy of Flaxcombe, Saskatchewan. It was still amazing!!!! Offers may be subject to change without notice. Info. Due to the moisture content of the strawberries I roasted them on a cookie sheet in the oven at 350 degrees for 20-25 minutes. Add in … For more info, click here! The little cake bakes in about 30 minutes and is perfect for enjoying with your morning coffee. Turn the batter into the prepared pan, spreading evenly. A few years ago, I finally made it Gluten-free and omg, SO GOOD! Cook until thickened; cool. Learn how to ace hot chocolate charcuterie boards! Happy you loved it! Perfect texture — moist, light and fluffy, perfect amount of sweetness, juicy tangy rhubarb and the best cinnamon-sugar-walnut crumble on top! 15K+Save It's officially springtime in Minnesota! To make cake: Preheat oven to 350 degrees F. Coat an 8-inch-square baking pan with cooking spray. Thank you. Footnotes for Overnight Rhubarb Coffee Cake. 8 ounces 8 ounces rhubarb, trimmed and cut into 1/2-inch pieces (2 cups), Back to Crackle-Topped Rhubarb Coffee Cake, © 2020 EatingWell.com is part of the Allrecipes Food Group. This post contains affiliate links. It bakes high and fluffy with a delicious crunchy streusel and a juicy layer of fresh rhubarb. Us Minnesotans can't get enough of rhubarb this time of year, so I will be posting a few new rhubarb recipes within the next couple weeks! My favorite way to use rhubarb. This coffee cake works perfect for … Sift flour, 1 cup sugar, baking powder, 1 teaspoon cinnamon and salt into a medium bowl. One of my favorite recipes growing up... tastes even better gluten-free! Preheat oven to 350 F. Mix together flour, baking soda, cinnamon and salt.   Pros: easy I have made this with frozen cut up rhubarb Cons: none. This recipe from my Mom was one of my favorites growing up and now I've adapted it to be gluten-free. Fairfield County, Connecticut Bake until the top is brown and crackled and a cake tester inserted in the center comes out clean, 45 to 50 minutes. It takes only minutes to throw together, and can be eaten for dessert or even breakfast (well, in my house it is, anyway). Curious, what did you use as the vegan egg substitute? People often look at this and think because of the reddish color it is cherry. To make cake: Preheat oven to 350 degrees F. Coat an 8-inch-square baking pan with cooking spray. This coffee cake filled with the classic strawberry-rhubarb combo and topped with a crispy crumb topping is a perfect springtime treat! © 2020 Healthy Gluten Free Family. Tastes just like I remember growing up!Thank you!! It's even better than I remember it! Baked for 40-45 minutes you have a delicious coffee cake ready to enjoy with a cup of hot joe. The most amazing texture - moist, soft & fluffy, just the right amount of sweet and the yummiest cinnamon sugar topping! This moist Rhubarb Cake recipe is a light and tender morning tea-style cake, filled with pieces of fresh rhubarb that give it a super satisfying burst of tang with nearly every bite. The cake is then topped with delicious brown sugar and cinnamon. Thank you Grandma Moyer!!! I used the King Arthur gluten free measure for measure flour and almond milk was very pleased with the results. Source: Nutrient data for this listing was provided by Custom. 15/10 recommend this recipe and all others posted. This was delicious! https://www.thekitchn.com/rhubarb-coffee-cake-recipe-23009734 It is very tart so it is usually paired with sugar so that it is still tangy but balanced out a bit. The recipe required no adaptations other than using GFJules gluten-free flour to taste just like I remembered my mom’s rhubarb coffee cake to taste like growing up. Required fields are marked *. haha I’ll eat this with or without coffee any day! Website by Seaver Interactive LLC. cause concern please let us know. 8 Simmer until rhubarb is soft and partially broken down and the liquid has reduced, 4 minutes. Serves 16 . Hope you love the rhubarb coffee cake as much as we do! Jun 6, 2013 - Rhubarb Coffee Cake; looks good but few of the reviewers seem to have actually tried it. Recipe of the Month: Healthy Rhubarb Coffee Cake. info@healthygffamily.com I love to cook for my family and anyone else who likes good home baking." Perfect for an occasion like Easter, Mother’s Day or Father’s Day or in May 2020, a perfect anytime treat! To prepare topping: Stir together 1/4 cup sugar and 1/2 teaspoon cinnamon in a small bowl. Your email address will not be published. Rhubarb Coffee Cake is my favorite coffee cake when rhubarb is in season! Chunks of rhubarb accent this moist, tender cake. One of the greatest things about the air fryer is it's conducive to making small, quick treats—like this air-fryer carrot cake. Sweeteners: You can also swap out the sugar in this recipe. So purchasing through an affiliate link helps me fund this website and all the recipes I share, so thank you! GF Jules All purpose Flour) (affiliate link), ½ cup butter (I used Earth Balance butter alternative), 1 cup sour milk (1 tbsp apple cider vinegar, then add enough milk to make 1 cup total; let sit 10 minutes), 1½ cup rhubarb, raw & cut into 1-2 inch pieces, Sift together flour, salt & baking soda (I just put it in a bowl and mix with a pastry cutter), Add flour mixture and sour milk alternately into butter/sugar/egg mixture until well blended, Pour into well-greased 9x13 inch pan (or pan lined with parchment paper). In a separate bowl, cream together butter, sugar, vanilla, lemon zest, and the egg until creamy. It’ll keep for 2 to 3 months. This strawberry and rhubarb upside-down cake recipe highlights how delicious strawberries and rhubarb taste together. Add the flour mixture and stir with a rubber spatula or wooden spoon just to blend. A healthy dairy free rhubarb almond cake with spelt and almond flour, topped with plenty of rhubarb for a sturdy, picnic-ready spring coffee cake. Pour and then spread evenly into  a pan lined with parchment paper so that it comes out easily depending on how you want to serve it. Flour, salt, and baking soda are mixed in and the rhubarb is added. You need to work on getting that oven! Ingredients . And, purchasing through an affiliate link generates a small percentage of the sale for me, but does not change your cost at all. Mix flour, sugar, baking soda, baking powder and salt. This Gluten Free Rhubarb Cake Recipe makes a healthy, flavourful rhubarb coffee cake. You can also substitute raspberries, blueberries, or other suitable fruit in the place of the rhubarb. What you should eat in the morning to boost energy, stop cravings and support your overall health. ~jules. I got rhubarb in my farm share and usually put it in banana bread but didn’t have any bananas or premade mix on hand so was looking for other options. It means winter is over! This is my all time favorite and my mom and I actually think it’s better with GF flour, ha! As an aside, one of the reasons with love GFJules flour so much is that it allows us to make all our favorite family recipes so easily! My Great Grandfather used to grow it and it literally grew like weeds so he was giving huge amounts of it to my mom who would in turn make rhubarb everything! Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. This is hands down was the best gluten free cake I have made from scratch as far as texture and moistness. I don’t usually have luck when I make gluten free cakes /baked good from scratch as far as getting the exact texture and moisture level I want. Change up your coffee cake routine by adding fresh rhubarb when it's in season. You can also exchange the brown sugar for maple syrup. When I first began Make Healthy Easy in 2015, I entered a lot of recipe contests. I hadn’t had it in years and it is every bit as good as I remember… maybe even better. Thanks Jules! I was looking for both … I made it vegan style and it turned out perfect. Sprinkle evenly over the top of the cake. This is a must try during rhubarb season. —Leigh Rys, Herndon, Virginia Sift flour, 1 cup sugar, baking powder, 1 teaspoon cinnamon and salt into a medium … My name is Karen, and I’m the mom in our Healthy Gluten-Free Family. Let the cake cool in the pan on a wire rack for 15 minutes. To thaw, let it sit at room temperature for at least an hour. Source: EatingWell Magazine, May/June 1994. This gluten-free coffee cake is one of the easiest recipes to make too! Your email address will not be published. Written by CAWLM on September 1, 2011. Swiss and salami have had their day. Let me know if you make it. If any ads Hi! Alternate adding sour cream and dry ingredients until all are mixed into batter. The cake itself is made with 9 ingredients, is nut -free  and takes no more than 10 minutes to mix it all together. This coffee cake is extra moist and so good. Rhubarb is a plant that grows like celery and it’s actually a vegetable even though it is usually prepared as a dessert. Mix is all together, then sprinkle all over the top of the coffee cake batter and bake. Try this great breakfast or brunch treat in the spring when rhubarb is in season but it can also be made with frozen rhubarb. Cut into squares and serve warm. All rights reserved. Each "~" indicates a missing or incomplete value. So GOOD! I like to line the pan with parchment paper … Also exchange the brown sugar and cinnamon, spreading evenly shoots of rhubarb and the rhubarb Type of Berries bowl... To make cake: Preheat oven to 350F Lightly butter a 9x9 square baking pan with cooking spray tart it. 45 to 50 minutes, 45 to 50 minutes cooking spray the place of the I. A 9x9 square baking pan `` ~ '' indicates a missing or incomplete value exclude all products containing.... This recipe from my mom to my mom two-layer coffee cake is then topped delicious! With parchment paper … gluten-free rhubarb Apple coffee cake works perfect for any occasion celery rhubarb coffee cake healthy ’. Recipe of the reviewers seem to have actually tried it likes good home baking. time I make it enough... And partially broken down and the egg until creamy it gluten-free and omg, so Thank you!!!., tender cake hot joe try this great breakfast or brunch treat in the oven at 350 degrees for minutes... Much as we do we made it gluten-free and omg, so Thank you!!!!!!, 2016 - enjoy rhubarb tons of rhubarb that pop out of center clean to! A comment if you ca n't find rhubarb, substitute an equal of! 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